Grocery Cart Smarts

Tuesday April 2 at 1:30p POB II

Instructor: Jessica Chase
Have you ever wondered what all those labels on meat and egg packages really mean? Terms like natural, grass-fed, organic, or cage-free can be confusing. In this class, we’ll break down the most common food labels so you can feel confident about what you’re buying. Learn how marketing influences your choices, what’s regulated (and what isn’t), and how to spot the information that matters most to you.